Mrs Rogers ECO Basil 10g


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Basil is a herb with spicy overtones of aniseed and is often associated with Italian cooking.

Suggested Uses

◾Basil is an essential ingredient in any tomato based pasta sauce or soup.

◾Basil makes a delicious salad dressing – combine olive oil and lemon juice with Garlic and a sprinkling of Basil, salt and pepper.

◾Potatoes and vegetables are great roasted with olive oil and Basil.

◾Sprinkle Basil onto pizzas and pasta, together with Oregano, for an authentic Italian flavour.

◾Sprinkle a mixture of Basil, salt, Cumin and Coriander onto lamb chops before grilling.

◾Use in stuffing, omelettes and savoury scones.

The Variety

There are many varieties of Ocimum basilicum, I have chosen Sweet Basil, most typically associated with Italian cuisine.

Basil is a culinary herb of the family Lamiaceae (mints).

It is also called the “king of herbs” and the “royal herb”.

For Your Appreciation

Basil complements tomatoes, green vegetables, salads, soups, eggs, fish, cheese, lamb, pizza and pasta sauces.


Basil acts as an effective stimulant in cases of collapse. Basil has been used as a remedy for bladder and kidney ailments, to relieve menstrual cramps, and as a remedy for gonorrhoea, catarrh, dysentery, and chronic diarrhoea. Basil has proven strong antibacterial and antispasmodic properties. Sweet basil can be applied to insect stings or venomous bites to draw out poison.


The unique box is recyclable and biodegradable, made in New Zealand from unbleached PEFC certified responsible board, and printed with soy based inks. The bag inside is Home Compostable*; made right here in New Zealand from a unique plant based laminated film, that is majority derived from sustainably produced wood pulp & gm-free corn sources. Made from compostable films, certified to European standards: OK Compost Home. The unique bag has barrier qualities that seals in the flavours and aromas so your herbs & spices stay fresher, longer, and closable with our special re-usable & biodegradable wood bag clip means they do not make a mess of your pantry or drawers.*when composting at home, ensure there is a composting environment containing sufficient heat, water, oxygen, soil & micro-organisms.


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