Mrs Rogers ECO Garlic Salt 80g

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A favourite in the kitchen, combines natural Salt with rich garlic.

The Variety

Made in New Zealand to our own recipe, combining Himalayan Pink Salt, New Zealand Sea Salt and Garlic for a rich seasoning.

For Your Appreciation

Splendid with all types of Meat, Seafood & vege dishes. Also great with sauces gravies and soups.


Excessive sodium intake is a big issue in our modern diet, using a salt free blend lets you regulate your salt intake; you can season to taste at the table if you desire that salty flavour boost. Garlic has well established anti-bacterial, anti-fungal and anti-cancer properties and helps maintain health of the immune system. Garlic helps maintain cardiovascular health and helps maintain healthy blood pressure and sugar levels. It displays antioxidant ability and protects against blood clots and increases circulation.


The unique box is recyclable and biodegradable, made in New Zealand from unbleached PEFC certified responsible board, and printed with soy based inks. The bag inside is Home Compostable*; made right here in New Zealand from a unique plant based laminated film, that is majority derived from sustainably produced wood pulp & gm-free corn sources. Made from compostable films, certified to European standards: OK Compost Home. The unique bag has barrier qualities that seals in the flavours and aromas so your herbs & spices stay fresher, longer, and closable with our special re-usable & biodegradable wood bag clip means they do not make a mess of your pantry or drawers.*when composting at home, ensure there is a composting environment containing sufficient heat, water, oxygen, soil & micro-organisms.


Mrs Rogers makes your food taste better, naturally.

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